Fall 2009 considering another side essays organic food has been one of the fastest growing sectors of food industry in the past few decades as a legitimate alternative to conventional food there is a growing market for organic food even though its price is usually significantly higher than that of conventional food. Health experts and consumers have long debated whether organic foods are more nutritious—and safer—than conventional foods nearly 250 studies comparing the nutrients in organic vs traditional foods (fruits, vegetables, grains, poultry, meat, and eggs), and the health outcomes of eating these foods. Every year, the average person in america consumes nearly a ton of food, and the majority of this consists of packaged and highly processed products these foods also contain a substantial amount of unwanted fats and chemicals the growing of organic versus nonorganic food has been a controversial issue for a long. Every year, the average person in america consumes over 1,996 pounds of food and the majority of this consists of packaged and highly processed products this is almost a ton of food that we devour constantly throughout the year, along with an enormous intake of unwanted fats and chemicals the organic verses. A new analysis appears to refuel the debate about the nutritional value of organic versus conventional foods, by finding that organic crops and crop-based foods contain up to 69% more of certain antioxidants, are four times less likely to contain pesticide residue, and have significantly lower levels of the. There has been much discussion on the matter of organic products although it has become common to treat organic products as “better” ones, the problem is that little thought is put into understanding how exactly organic food is better than non-organic and whether it is worth the money it costs there is a.
A new study by stanford researchers has added fuel to a debate about the differences between organic and conventionally grown foods the stanford report, an analysis of 237 studies of organic produce, meats and dairy foods, concluded that organic foods are no more nutritious than their conventional. Research is first to find wide-ranging differences between organic and conventional fruits, vegetables and cereals. Thesis statement: the consumption of organic food and foods with no benefits of organic food: free expository essay sample 3 oct 2013 organic food can be seen as a better alternative, since it is more natural thesis statement and compare contrast essay asked by admin organic vs non-organic.
When we mean pros of organic food, it mean nutritious, we should get all our essential daily requirements in order to have our food to be nutritious, its source ie plants also should get all their essential nutrients lets check nutrient requiremen. Organic or non organic food eating is an activity that we all enjoyed as human an average person eats at least three times a day we are in a generation.
The sales of organic foods have been increasing by about 20 percent a year over the past decad 1,487 words 3 pages organic farming or conventional farming: is it worth the cost due to conventional farming, individuals are consuming pesticides on a daily basis that are harmful towards our health and environment. The pros organic foods are free of harmful pesticides, antibiotics, gmos, and additives they have less of an environmental impact than conventional farming the nutritional value is typically higher in organic foods.
When you go to the supermarket, what type of food do you buy organic food or non-organic food maybe you buy some of both however, when it comes to price, health and environmental protection, there are significant differences between these two types of food then you can decide which is best for you first, price is. For related articles and more information, please visit oca's all about organics page , our myth of natural page and our genetic engineering page consumer demand for healthy, sustainably grown food has grown the organic market from just $1 billion in 1990 to nearly $30 billion today increasingly.